You will be the Food & Beverage leadership expert, driving the Food & Beverage team in all aspects, from business planning and organizing to operations and administration. You will be responsible for achieving the highest customer satisfaction:/
Qualifications:
- College degree in Hotel Management or related field
- Previous experience in a Food & Beverage or Kitchen Management role
- Strong commercial/business acumen
- Passion for leadership and teamwork
- Passion for operational excellence
- Good communication skills both verbal and written