Baker I Jobs in Abu Dhabi | Etihad Airways Careers 2022

1- Baker I
Job: Full Time
Location: Abu Dhabi, UAE

Job Responsibilities:

• Ensure food produced is of sufficient quality to deliver customer satisfaction as judged by meal tasting panel’s statistical analysis of customer feedback.
• Follow instructions from senior chef relating but not limited to food hygiene, productivity and HACCP
• Liaise with relevant sections within the department to ensure effective communication and productivity.
• Work with the HSEQ officers to ensure that the levels of food hygiene within the operation at least meet or exceed regulatory and customer requirements.

Job Requirements:

• Qualification & Education: Secondary education and formal catering certificate or apprenticeship from recognized international institutes.
• Experience: Minimum 2 years of international experience in hotel & catering, preferably in in-flight catering and/or food processing/manufacturing.