Hilton
Executive Sous Chef Jobs In Dubai 2023 | Hilton
DESCRIPTION
An Executive Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent Guest and Member experience while managing food cost controls.
Requirements
Manage and train the kitchen brigade effectively to ensure a well-organised and motivated team
Ensure consistency in quality of dishes at all times
Assist the Head Chef and managing customer relations when necessary, in the absence of the Chef
Ensure resources meet business needs through the effective management of working rotas
To apply for this job please visit www.careerjet.ae.