Head Baker Jobs in Dubai UAE 2023 | MOVENPICK Careers

At Mövenpick, we believe indulgence isn’t a privilege – it’s a crucial ingredient in our recipe for happiness. Savouring life’s natural pleasures brings fulfillment, appreciation and positivity. When you smile at life, life smiles back.

Job Responsibilities:

• Able to produce quality product in a timely and efficient manner for the guests or staff.
• Keep work area at all times in hygienic conditions according to the rules set by the hotel
• Control food stock and food cost in his section
• Prepare the daily mis-en-place and food production in different sections of the main kitchen or satellites
• Follow the instructions and recommendations from Executive Pastry Chef to complete the daily tasks

Job Requirements:

• Ability to work both fast and accurately
• Availability to work during business hours, including weekends and evenings
• Flexibility to take on various shifts
• Certification from a culinary school is a plus