RTC1 Recruitment Services
Sous Chef Jobs In Dubai | RTC1 Recruitment Services
One of the leading groups in Hospitality & Leisure based in Dubai, known for its finest amenities and world class service.
Prepare and innovate International and Mediterranean dishes, ensuring top-notch taste, presentation, and portion control.
Assist in menu planning, supervise kitchen operations, and maintain hygiene standards while fostering a positive work environment.
Mentor and train kitchen staff in International and Mediterranean culinary techniques, supporting their growth.
Monitor food quality, manage inventory, and ensure compliance with health and safety regulations.
Collaborate with the front-of-house team to meet guest expectations and actively seek feedback for continuous improvement.
Open to Asian nationals
40 y/o and below
Minimum 2 years of prior experience in the same role in International & Mediterranean cuisine
Must be knowledgeable with the HACCP standards
Must have thorough understanding of quality control points in the entire food production cycle
To apply for this job please visit www.bayt.com.