Team Leader – Housekeeping Jobs in Dubai | Jumeirah Hotels & Resorts

Jumeirah Hotels & Resorts


An exciting opportunity has arisen for an experienced Team Leader to join the Housekeeping department at Jumeirah Emirates Towers The main purpose of this role is provide a direct operations support to ensure the housekeeping department achieves its goals and effectively contributes to the guest experience whilst maintaining Jumeirah Brand standards.

Job Responsibilities:

  • Liaises and cooperate with front office to ensure all areas are ready as per the needs of the department.
  • Liaises with banqueting and the food and beverage department to ensure all areas are ready as per the needs of the department.
  • Is constantly aware of the room status to obtain maximum vacant rooms for sale.
  • Liaise and cooperate with the engineering department for all maintenance repairs to be done in the various areas.
  • Completes daily checks of all guest rooms on allocated section and report discrepancies found.
  • Checks VIP rooms prior to guest arrival and thereafter daily to ensure that the standard is maintained for the duration of the guest stay.
  • Ensures that pantries are properly stocked with linen, guest supplies, cleaning supplies according to the established par stock.
  • Ensures all deep cleaning programmes are carried out as per set schedules.
  • Ensures that plants and flowers are looking fresh and in good condition and to inform the florist of any touch ups that need to be done.
  • Understands and adheres to all fire safety procedures.
  • Communicate new or amended procedures to relevant departments/ colleagues in a timely manner, ensuring they have been understood.
  • To train and coach all housekeeping attendants according to the monthly training plan set-up by the departmental trainer.
  • Assists in all inventories, which are conducted on a monthly or quarterly basis.
  • Ensures that a complete handover is done at the end of every shift, logging any relevant information or requests.

Job Requirements:

  • Minimum 2-3 years in an International 5-star hotel property.
  • Minimum 2 years in a professional supervisory role held in respect to this same function and department.
  • Experience in training and development.
  • Experience in all aspects involved in Retail as well as General Housekeeping.
  • At least high school graduate or with degree in Hospitality Management
  • Excellent English communication skills.
  • Basic computer knowledge
  • Knowledge about cleaning chemicals and equipment.
  • Ability in taking initiatives, displaying leadership, problem solving, delegating, prioritizing and goal setting.
  • Colleague management and sustenance of people relations is significant in this case.

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